It's always comforting to know that in the midst of all the stresses from work and life, there is someone busy googling on the Internet, making an effort to reward you by bringing you to the finest thing possible. For that, I really want to thank my other half for bringing me to one of the finest restaurants in Bali - Sardine.
One of the thing that catches my eyes the moment I arrived is this giant painting on the wall of a Balinese Legong’s eyes. As though carefully watching their customers making sure that all of them are well taken care of. Balinese touches can be easily seen everywhere in this place with effort being made to conserve the greens and the environment. The wooden chairs, for example, are actually recycled.
On top of the top-notch food that you will be serving, be prepared to be vowed by their stunning private glistening paddy field while you savour on your delicacies. It’s a view of lush greenery paddy field waiting to be harvested, depending on the season that you’re there, that gives nothing more than just serenity and a peace in mind. It’s hard not to fall in love with Bali when you have places like this.
The couple behind this brainchild is a husband and wife team. The husband hails from France that used to live on the Caribbean and he comes from the 4th generation of Burgundys chef while the wife is a Slovenian artist and interior designer. During our meal, the wife was very friendly to come to our table and chat with us, making sure that all our needs are met.
For our appetizer, we ordered Yellowfin Tuna Carpaccio and Opaka paka & Sea Bream Sashimi. Then we ordered Pan Seared Diver Scallops and Panache of Yellowfin Tuna, Rouget and Jumbo Prawn as our main. The food on overall was lovely and you’re really getting a top notch service for the money that you’re paying there.
Sardine
http://www.sardinebali.com/
21 Jalan Petitinget | Kerobokan, Kerobokan, Bali 80361, Indonesia
+62 3618436111
Yummy!... Mega Miss
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